Receta 3-LAYER BUTTERMILK CAKE WITH CHOCOLATE FROSTING
Ingredientes
- 2 1/2 cups sugar
- 1 cup shortening
- 6 eggs
- 1 tablespoon vanilla extract
- 3 cups all-purpose flour
- 1/2 teaspoon salt
- 1/4 teaspoon baking soda
- 1 cup buttermilk
- Chocolate Frosting
- 1 stick or 1/2 cup butter or margarine, softened
- 3 cups powdered sugar
- 1 teaspoon vanilla extract
- 5 to 6 tablespoons milk
- 1/2 cup cocoa ( I use Nestles 100% pure cocoa)
View Full Recipe at The Southern Lady Cooks