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Correo Electrónico
Add a photoI kept this a bit plain because of the kids. You can spice it up by adding more of the Cajun seasoning.
Ingredientes
- 1 pound hamburger
- 1 tablespoon oil
- 1 polish sausage (cut into coins)
- 1 chopped onion
- 1 tablespoon garlic
- 1 teaspoon Cajun seasoning
- 1 teaspoon paprika
- 2 packets yellow rice
Direcciones
- In pan brown harmburger meat in small amount of oil. Once browned, rinse in collander under warm water to remove
- fat/greese. Set aside.
- Prepare both packets of yellow rice according to packet instructions. While the rice is cooking,
- In the pan, and small amount of oil brown the polish sausage. Once browned add to the hamburger meat. Place onion,
- garlic and brown in the pan. When brown, add the cajun spice and paprika. (I always add a 1/4 cup water to help sweat
- then mixture)
- Add meat mixture and onion mixture to the cooked rice and combine. Enjoy!
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 101g | |
| Recipe makes 6 servings | |
| Calories 179 | |
| Calories from Fat 102 | 57% |
| Total Fat 11.32g | 14% |
| Saturated Fat 3.75g | 15% |
| Trans Fat 0.54g | |
| Cholesterol 52mg | 17% |
| Sodium 97mg | 4% |
| Potassium 299mg | 9% |
| Total Carbs 2.46g | 1% |
| Dietary Fiber 0.6g | 2% |
| Sugars 0.78g | 1% |
| Protein 16.15g | 26% |
