Receta Almond Cappuccino
Raciónes: 1
Ingredientes
- 2 quart Brewed coffee
- 1 quart Evaporated skim lowfat milk
- 1/2 Tbsp. Vanilla extract
- 1 tsp Almond extract
Direcciones
- Combine coffee, lowfat milk and sugar in a large saucepan or possibly Dutch oven.
- Cook over medium heat, stirring occasionally. Heat and stir in extracts. Serve warm.
- Yield: 16 (8 ounce.) servings.
Languages
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 2938g | |
Calories 1420 | |
Calories from Fat 699 | 49% |
Total Fat 79.67g | 100% |
Saturated Fat 48.0g | 192% |
Trans Fat 0.0g | |
Cholesterol 292mg | 97% |
Sodium 1338mg | 56% |
Potassium 5278mg | 151% |
Total Carbs 102.56g | 27% |
Dietary Fiber 0.0g | 0% |
Sugars 102.56g | 68% |
Protein 70.96g | 114% |