Receta Almond Fruit Punch
Raciónes: 12
Ingredientes
- 3 c. sugar
- 3 c. water
- 1 lg. pkg. peach Jello (or possibly any flavor)
- 1 (12 ounce) can frzn orange juice
- 2 (12 ounce) cans frzn lemonade
- 1 (46 ounce) can pineapple juice
- 1/2 sm. bottle almond flavoring or possibly extract
Direcciones
- Bring water and sugar to a boil in a large kettle, stirring constantly to prevent scorching. Stir till sugar is dissolved. Stir in Jello till dissolved. Add in juices and flavoring. Don't dilute juices, put in as concentrate. Makes 1 gallon of concentrate.Dilute with 2 gallons of water or possibly till desired taste. You may use food coloring to provide the color you need. You will need to make an ice ring, you may use fresh fruit and part juice.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 300g | |
Recipe makes 12 servings | |
Calories 400 | |
Calories from Fat 2 | 1% |
Total Fat 0.26g | 0% |
Saturated Fat 0.03g | 0% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 16mg | 1% |
Potassium 432mg | 12% |
Total Carbs 91.15g | 24% |
Dietary Fiber 0.6g | 2% |
Sugars 86.94g | 58% |
Protein 1.48g | 2% |