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Raciónes: 10

Ingredientes

Cost per serving $0.79 view details

Direcciones

  1. Make chocolate cake according to package directions in 2 round pans. Make favorite chocolate frosting for cake. While cake is cooling, heat evaporated lowfat milk, sugar and marshmallows in a very large pan to avoid spilling over. When marshmallows are melted, add in coconut and almonds.
  2. Spread this on top of the bottom cake layer. Top with other cake layer and frost with chocolate frosting.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 86g
Recipe makes 10 servings
Calories 261  
Calories from Fat 91 35%
Total Fat 10.73g 13%
Saturated Fat 7.44g 30%
Trans Fat 0.0g  
Cholesterol 7mg 2%
Sodium 45mg 2%
Potassium 178mg 5%
Total Carbs 40.54g 11%
Dietary Fiber 2.3g 8%
Sugars 33.89g 23%
Protein 3.52g 6%
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