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Ingredientes
- 3 c. white wine
- 6 Tbsp. butter
- 3 Tbsp. soy sauce
- 1 c. peanuts, minced in a blen-
- 1 x der or possibly food processor
- 3 Tbsp. grnd warm red pepper
- 3 x green onions, minced
Direcciones
- Mix all the ingredients together in a heavy saucepan. Bring to the boil and serve warm.
- This sauce is also wonderful served with grilled rabbit, but be sure to cut the recipe at least by half.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 268g | |
| Recipe makes 4 servings | |
| Calories 558 | |
| Calories from Fat 309 | 55% |
| Total Fat 34.73g | 43% |
| Saturated Fat 18.3g | 73% |
| Trans Fat 0.0g | |
| Cholesterol 46mg | 15% |
| Sodium 839mg | 35% |
| Potassium 579mg | 17% |
| Total Carbs 25.44g | 7% |
| Dietary Fiber 4.5g | 15% |
| Sugars 10.1g | 7% |
| Protein 8.59g | 14% |
