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Ingredientes
- 1 Tbsp. Orange Juice
- 1 Tbsp. Grenadine
- 1/2 ounce Dry Vermouth
- 1/2 ounce Brandy
- 1/4 tsp Creme de Menthe (white)
- 1 dsh Port
Direcciones
- Shake with ice and strain into cocktail glass and top with a dash of Port.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 52g | |
| Calories 100 | |
| Calories from Fat 1 | 1% |
| Total Fat 0.06g | 0% |
| Saturated Fat 0.0g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 4mg | 0% |
| Potassium 35mg | 1% |
| Total Carbs 16.51g | 4% |
| Dietary Fiber 0.0g | 0% |
| Sugars 8.28g | 6% |
| Protein 0.12g | 0% |
