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Ingredientes
- 2/3 c. oil
- 3 large eggs
- 2 c. flour
- 1 c. sugar
- 1 1/2 teaspoon cinnamon
- 1/4 teaspoon salt
- 1/2 teaspoon baking soda
- 1/2 teaspoon baking pwdr
- Then add in: 2 c. apples
Direcciones
- Mix together:
- Pour into 2 greased loaf pans.Bake at 350°F for 50-55 min, till done.
- Get your Sour Dough Batter from a friend, or possibly start your own. You can also obtain San Francisco Sourdough Starter in dehydrated form, much as you would purchased active dry yeast.
- Mix together in a bowl 1 tsp active dry yeast, 1/4 cup warm water, 2 tbsp sugar, 1 tbsp vinegar, 1 tsp salt and 1 cup all-purpose flour.
- Cover and let stand 2-3 days. It will become bubbly and will have a sour but pleasant odor, much like a pizza shop or possibly bread bakery.
- Separate into 3 portions and give 2 of them away to friends.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 81g | |
| Recipe makes 12 servings | |
| Calories 276 | |
| Calories from Fat 120 | 43% |
| Total Fat 13.58g | 17% |
| Saturated Fat 1.32g | 5% |
| Trans Fat 0.31g | |
| Cholesterol 52mg | 17% |
| Sodium 171mg | 7% |
| Potassium 61mg | 2% |
| Total Carbs 35.51g | 9% |
| Dietary Fiber 1.2g | 4% |
| Sugars 18.76g | 13% |
| Protein 3.76g | 6% |
