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Ingredientes
- 1 stk margarine or possibly butter
- 2 c. Bisquick biscuit mix
- 1 ct lowfat sour cream (8 ounce.)
Direcciones
- Heat margarine. Combine with biscuit mix and lowfat sour cream. Spray muffin pan with cooking spray.
- Pour mix into muffin pans.
- Bake at 425 for 10 to 15 min
- Not much to this but they are good!
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 140g | |
| Calories 918 | |
| Calories from Fat 814 | 89% |
| Total Fat 92.09g | 115% |
| Saturated Fat 17.35g | 69% |
| Trans Fat 16.83g | |
| Cholesterol 0mg | 0% |
| Sodium 1237mg | 52% |
| Potassium 70mg | 2% |
| Total Carbs 24.65g | 7% |
| Dietary Fiber 1.1g | 4% |
| Sugars 11.7g | 8% |
| Protein 1.08g | 2% |
