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Raciónes: 10

Ingredientes

Cost per serving $0.27 view details

Direcciones

  1. Combine sugar and wet ingredients. Combine dry ingredients separately.
  2. Addto wet ingredients. Pour into greased loaf pan. Bake at 350, 50 to 60 min.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 92g
Recipe makes 10 servings
Calories 224  
Calories from Fat 7 3%
Total Fat 0.83g 1%
Saturated Fat 0.21g 1%
Trans Fat 0.0g  
Cholesterol 19mg 6%
Sodium 385mg 16%
Potassium 130mg 4%
Total Carbs 50.48g 13%
Dietary Fiber 1.6g 5%
Sugars 24.07g 16%
Protein 4.05g 6%
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