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Ingredientes

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 235g
Calories 1046  
Calories from Fat 421 40%
Total Fat 47.8g 60%
Saturated Fat 29.46g 118%
Trans Fat 0.0g  
Cholesterol 122mg 41%
Sodium 1071mg 45%
Potassium 291mg 8%
Total Carbs 155.81g 42%
Dietary Fiber 2.9g 10%
Sugars 133.0g 89%
Protein 3.81g 6%
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