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Add a photoAn apple cake - dessert, sweet and filled with apples.
Ingredientes
- 1/2 cup Hazelnut oil or Canola oil
- 1 cup white sugar
- 1 egg
- 1 cup gluten-free flour
- 1/2 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 1 cup apples - peeled, cored and finely diced
- 1 cup chopped walnuts
Direcciones
- Preheat oven to 350 degrees F . Grease and flour 8x8 inch baking pan.
- In a large bowl, mix melted butter with sugar and egg.
- Mix in flour, baking soda, and cinnamon, and then stir in apple and walnuts.
- Spread batter into prepared pan.
- Bake for approximately 40 minutes, or until a small knife inserted in the center comes out clean.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 41g | |
| Recipe makes 12 servings | |
| Calories 183 | |
| Calories from Fat 108 | 59% |
| Total Fat 12.32g | 15% |
| Saturated Fat 1.06g | 4% |
| Trans Fat 0.0g | |
| Cholesterol 16mg | 5% |
| Sodium 58mg | 2% |
| Potassium 32mg | 1% |
| Total Carbs 18.37g | 5% |
| Dietary Fiber 0.5g | 2% |
| Sugars 17.51g | 12% |
| Protein 1.16g | 2% |
