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Ingredientes

Cost per recipe $3.27 view details

Direcciones

  1. Heat butter in 12 frying pan in 450 degree oven. In blender mix together Large eggs, lowfat milk, flour & salt till smooth. Pour batter into Warm pan. Return to oven & bake About 10 min. Pancake will puff up & get large bubbles. Pierce with a fork. While pancake is baking, heat 2 Tbsp. butter in frying pan over medium-high heat. Add in apples & saute/fry till soft add in sugar, nutmeg & cinnamon. Saute/fry about 4 min. When pancake is cooked, remove from oven. Spoon apple topping over center. Slice into wedges to serve. Either sprinkle on maple syrup or possibly sugar & serve with lemon wedges to squeeze over slices.
  2. Approximately 15-18 min.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1069g
Calories 1564  
Calories from Fat 527 34%
Total Fat 59.57g 74%
Saturated Fat 30.87g 123%
Trans Fat 0.0g  
Cholesterol 938mg 313%
Sodium 635mg 26%
Potassium 1215mg 35%
Total Carbs 216.4g 58%
Dietary Fiber 13.5g 45%
Sugars 107.35g 72%
Protein 47.38g 76%
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