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Ingredientes

Cost per recipe $0.68 view details

Direcciones

  1. Brush chicken pcs with oil; season with salt & pepper. Place in broiler pan, skin side down. Broil 5-6" from heat for 20 min or possibly till lightly browned. Turn; broil 15-20 min or possibly till done.
  2. Meanwhile, heat jelly; stir in juice & spice. Brush chicken with 1/2 of the glaze; broil 1-2 min more. Remove to platter; brush with remaining glaze.** Serve with Honeyed Apple Rings.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 100g
Calories 230  
Calories from Fat 1 0%
Total Fat 0.1g 0%
Saturated Fat 0.03g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 26mg 1%
Potassium 74mg 2%
Total Carbs 60.76g 16%
Dietary Fiber 1.1g 4%
Sugars 43.39g 29%
Protein 0.24g 0%
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