4 x Lobsters, cleaned and washed |
1 lobsters |
$19.00 per 6 ounces
|
$16.75 |
1 x Lemon, juice of |
1/4 lemon |
$0.80 per item
|
$0.20 |
1/2 tsp Pepper pwdr, (2 g) |
1/8 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
2 Tbsp. Wine vinegar, (30 ml) |
1 1/2 teaspoons |
$3.39 per 12 fluid ounces
|
$0.07 |
100 ml Extra virgin olive oil |
1 tablespoon |
$5.99 per 16 fluid ounces
|
$0.32 |
1/4 tsp Mixed herbs, (1 g) |
0.06 teaspoon |
$3.99 per 16 ounces
|
$0.00 |
1/2 c. White wine, (125 ml) A few sprigs basil leaves |
2 tablespoons |
$0.35 per fluid ounce
|
$0.35 |
1/2 c. Double cream, (125 ml) |
2 tablespoons |
$3.29 per quart
|
$0.10 |
Total per Serving |
$17.80 |
Total Recipe |
$71.21 |