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Receta Asparagus Canapes

Name: Asparagus Canapes
Ingredients: 20 x thin slices white bread; 3 ounce Bleu cheese; 8 ounce cream cheese; 1 x egg; 20 x spears cooked asparagus; 1/2 lb butter, melted

de Global Cookbook

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Ingredientes

20 x thin slices white bread
3 ounce Bleu cheese
8 ounce cream cheese
1 x egg
20 x spears cooked asparagus
1/2 lb butter, melted

Direcciones

Trim crust and flatten slices with rolling pin. Blend cheese and egg and spread on each slice. Roll 1 spear in each slice; use toothpick to fasten and dip in butter to coat thoroughly. Place rolls on cookie sheet and freeze. When hard slice into 3 equal sections. When ready to serve, bake at 400 degrees for 15 min till lightly browned.