Emprimir
Correo Electrónico
Add a photoRaciónes: 12
Ingredientes
- 2 c. sugar
- 5 T cocoa
- 1 stick butter
- 2 large eggs
- 2 c. self rising flour
- 1/2 c. lowfat milk
- 1 T vanilla
- 1/2 box powdered sugar, sifted
- 2 T cocoa, sifted
- 1 teaspoon vanilla
Direcciones
- 1 c. boiling waterMix sugar, cocoa, butter and large eggs. Fold in flour alternately with lowfat milk and vanilla. Add in boiling water and mix to a light creamy batter. Bake in pan and bake 20 to 30 min at 350 degrees.
- Mix with a couple drops water till ready.
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 83g | |
| Recipe makes 12 servings | |
| Calories 292 | |
| Calories from Fat 78 | 27% |
| Total Fat 8.85g | 11% |
| Saturated Fat 5.19g | 21% |
| Trans Fat 0.0g | |
| Cholesterol 55mg | 18% |
| Sodium 335mg | 14% |
| Potassium 56mg | 2% |
| Total Carbs 50.04g | 13% |
| Dietary Fiber 0.8g | 3% |
| Sugars 34.04g | 23% |
| Protein 3.71g | 6% |
