Receta Aztec Punch
Raciónes: 12
Ingredientes
- 2 quart Tequilla
- 2 1/2 quart Grapefruit juice
- 1 quart Dark tea
- 1 1/2 c. Lemon juice
- 1/2 c. Sugar
- 2 tsp Cinnamon
Direcciones
- When making strong tea for punch, it is better to use more tea bags than to let the tea steep longer. When tea steeps for a long time, it acquires a tannic acidity which may conflict with the other ingredients. Mix all the ingredients together. Serve over ice.
Languages
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 324g | |
Recipe makes 12 servings | |
Calories 122 | |
Calories from Fat 2 | 2% |
Total Fat 0.21g | 0% |
Saturated Fat 0.02g | 0% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 2mg | 0% |
Potassium 390mg | 11% |
Total Carbs 30.49g | 8% |
Dietary Fiber 0.4g | 1% |
Sugars 9.07g | 6% |
Protein 1.16g | 2% |