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Ingredientes
- 6 medium russet potatoes, peeled and chopped
- 1 tsp salt
- 2-3 tbsp oil
- 2 medium onions, thinly sliced
- 500g (1 lb) lean ground beef
- 3 cups beef stock
- 1 egg
- 1 tbsp water
- 1/4 cup margarine
- pepper, to taste
View Full Recipe at The Haggis and The Herring
Comentarios
30 de Diciembre de 2011Daniel - this recipe looks like fun! I am not sick (thankfully) but would make a special trip to get meat to make this just for the fun of eating a hamburger in a mashed potato "nest".
.%20However,%20my%20parents%20were%20out%20of%20town,%20so%20we%20were%20on%20our%20own%20for%20food.%20The%20past%20few%20days%20had%20been%20packaged%20soups,%20toast,%20and%20soft%20boiled%20eggs.%20I%20needed%20something%20more,%20and%20I%20thought%20of%20my%20grandmother's%20burgers.%3C/p%3E%3Cp%3EBaba's%20Pan-fried%20Burgers%20with%20Onions%20and%20Mashed%20Potatoes%3C/p%3E%3Cp%3EPlace%20the%20potatoes%20in%20a%20medium%20pot%20and%20fill%20until%20the%20water%20is%20about%20one-inch%20above%20the%20potatoes.%20Add%20salt%20and%20bring%20to%20a%20boil.%20Let%20boil,%20uncovered%20for%20around%2030%20minutes,%20until%20potatoes%20are%20soft%20and%20break%20apart%20easily.%3C/p%3E%3Cp%3EAdd%20oil%20to%20a%20deep%20pan%20and%20heat%20on%20medium.%20Add%20onions%20and%20let%20simmer,%20stirring%20frequently,%20until%20onions%20are%20soft%20and%20begin%20to%20brown.%3C/p%3E%3Cp%3EDivide%20the%20beef%20into%20six%20equal%20parts%20and%20form%20into%20patties%20about%201/2-inch%20thick.%20Heat%20a%20non-stick%20pan%20on%20medium%20and%20fry%20the%20patties%20for%202-4%20minutes%20per%20side,%20until%20nicely%20browned.%3C/p%3E%3Cp%3EAdd%20the%20beef%20stock%20to%20the%20onions%20and%20heat%20on%20high%20until%20boiling.%3C/p%3E%3Cp%3EWhile%20continuing%20to%20boil%20the%20broth%20mixture,%20add%20the%20patties.%20Let%20mixture%20boil%20for%20around%2030%20minutes,%20until%20broth%20is%20reduced.%3C/p%3E%3Cp%3EWhen%20potatoes%20are%20ready,%20crack%20the%20egg%20into%20a%20small%20bowl,%20add%201%20tbsp%20water%20and%20gently%20mix%20with%20a%20fork.%3C/p%3E%3Cp%3EDrain%20the%20water%20from%20the%20potatoes,%20add%20margarine,%20and%20quickly%20mash%20roughly%20with%20a%20potato%20masher.%3C/p%3E%3Cp%3EAdd%20egg%20mixture%20and%20continue%20to%20mash.%20Add%20pepper%20to%20taste.%3C/p%3E%3Cp%3EServe%20in%20a%20bowl%20by%20making%20a%20well%20in%20a%20pile%20of%20potatoes%20and%20placing%20a%20burger,%20onions%20and%20some%20broth%20in%20the%20middle.%3C/p%3E%3Cp%3ERecipes%20by%20the%20Haggis%20and%20the%20Herring:%20tasty%20world%20recipes%20tested%20in%20our%20kitchenTry%20other%20tasty%20recipes%3C/p%3E){kind=link}