Receta Baked Egg Nog French Toast
Raciónes: 1
Ingredientes
- 2 x loaves Pills Crusty French bread dough
- 5 x Large eggs
- 1 c. dairy eggnog
- 1/4 c. sugar
- 1 tsp rum extract
- 1 tsp cinnamon
- 1/2 tsp nutmeg coolwhip red and green sprinkles
Direcciones
- Bake bread in bread tubes; cold; slice into 10 slices each. Mix all remaining ingredients in Bowl. Dip bread slices in egg mix and put in 9x13 baker.
- Pour extra egg mix on top. Bake at 350 for 10-15 minutes, till lightly browned. Fill the Easy Accent Decorator with cold whip. Decorate with cold whip and sprinkles.
- This smells so yummy as it is baking Christmas morning! The bread can be made several days in advance; just slice when you are ready to make your french toast, or possibly use "pre-made" french bread.
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 557g | |
Calories 752 | |
Calories from Fat 295 | 39% |
Total Fat 32.76g | 41% |
Saturated Fat 11.53g | 46% |
Trans Fat 0.0g | |
Cholesterol 1235mg | 412% |
Sodium 501mg | 21% |
Potassium 691mg | 20% |
Total Carbs 71.07g | 19% |
Dietary Fiber 1.4g | 5% |
Sugars 69.41g | 46% |
Protein 43.14g | 69% |