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Ingredientes
- 1 c. Karo, dark
- 1 c. Sugar
- 1/2 tsp Vanilla
- 3 x Egg slightly beaten
- 1/2 c. Peanut butter, creamy
- 1 x Pie shell, 9" unbaked
Direcciones
- Blend the corn syrup, sugar, vanilla, Large eggs, and peanut butter and pour into the unbaked crust. Bake in a 400 degree oven 15 min, then lower the temperature to 350 degrees and continue baking 30 to 35 min more. The center should look "wobbly"; it will set as the pie cools.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 77g | |
| Recipe makes 6 servings | |
| Calories 288 | |
| Calories from Fat 109 | 38% |
| Total Fat 12.84g | 16% |
| Saturated Fat 2.73g | 11% |
| Trans Fat 0.0g | |
| Cholesterol 93mg | 31% |
| Sodium 133mg | 6% |
| Potassium 158mg | 5% |
| Total Carbs 38.7g | 10% |
| Dietary Fiber 1.2g | 4% |
| Sugars 34.91g | 23% |
| Protein 7.48g | 12% |
