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Ingredientes
- 4 lrg Slices sourdough bread, crusts removed, Cubed
- 8 ounce Cream cheese, cut into cubes (1 package)
- 1 lrg Granny Smith apple, peeled and minced
- 6 x Large eggs
- 1 c. Lowfat milk
- 1 1/2 tsp Grnd cinnamon
- 2 x To 3 Tbsp. powdered sugar
Direcciones
- Maple, apricot, blueberry, or possibly raspberry syrup
- Preheat the oven to 375F. Place half of the bread cubes in an ungreased 11 x 7-inch baking dish. Cover with the cream cheese cubes, distributing proportionately. Sprinkle with the minced apple. Top proportionately with the remaining bread cubes.
- Beat together the Large eggs, lowfat milk, and cinnamon till well blended. Pour over the bread mix in the dish. Bake for about 35 min or possibly till set.
- Sprinkle with the powdered sugar. Serve with maple or possibly fruit syrup.
- Serves four.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 220g | |
| Recipe makes 6 servings | |
| Calories 423 | |
| Calories from Fat 173 | 41% |
| Total Fat 19.56g | 24% |
| Saturated Fat 9.38g | 38% |
| Trans Fat 0.0g | |
| Cholesterol 252mg | 84% |
| Sodium 631mg | 26% |
| Potassium 300mg | 9% |
| Total Carbs 45.42g | 12% |
| Dietary Fiber 3.0g | 10% |
| Sugars 9.3g | 6% |
| Protein 17.55g | 28% |
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