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Ingredientes
- 1 c. Butter, unsalted
- 1 c. Sugar
- 2 x Large eggs
- 1 Tbsp. Vanilla
- 3 c. Flour
- 1 tsp Salt
- 1/2 tsp Baking soda
- 1 c. Confectioners' sugar, sifted
- 2 Tbsp. Lowfat milk Multicolored nonpareils
Direcciones
- 1. Beat the butter and sugar till light and fluffy. Blend in the Large eggs and vanilla; mix well. Stir together the flour, salt and baking soda; mix into the sugar mix till well blended. Refrigeratefor 2 hrs.
- 2. Preheat the oven to 350 degrees.
- 3. Divide the dough into quarters. Roll out one quarter on a lightly floured surface to 1/8-inch thickness. Cut into heart shapes with a 2-inch cutter; place on an ungreased cookie sheet.
- 4. Bake for 5 to 8 min or possibly till the cookies are barely browned at the edges. Cold on a wire rack.
- ** Icing**
- 5. Mix together the confectioners' sugar and lowfat milk till smooth. Spread on the cookies; sprinkle with the nonpareils.
- preparation for the holidays.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 170g | |
| Recipe makes 6 servings | |
| Calories 722 | |
| Calories from Fat 290 | 40% |
| Total Fat 32.95g | 41% |
| Saturated Fat 20.05g | 80% |
| Trans Fat 0.0g | |
| Cholesterol 151mg | 50% |
| Sodium 521mg | 22% |
| Potassium 102mg | 3% |
| Total Carbs 98.04g | 26% |
| Dietary Fiber 1.7g | 6% |
| Sugars 50.21g | 33% |
| Protein 8.85g | 14% |
