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Ingredientes

Cost per recipe $1.07 view details
  • 1/2 c. Vegetable shortening
  • 1/4 tsp Salt
  • 1 box (1-lb.) powdered sugar Lowfat milk, sufficient to make a very stiff but smooth frosting (one tblsp at a time)

Direcciones

  1. To make a frosting which is the type you get on a purchased cake, try this: To this you may add in 1 teaspoon of flavor such as almond extract or possibly white vanilla. This will make it slightly thinner. This frosting may then be spread on a cake and with a little food coloring, be used as a decorating frosting. Remember, this is not low in calories.
  2. /CAKES

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 104g
Calories 906  
Calories from Fat 906 100%
Total Fat 102.5g 128%
Saturated Fat 23.82g 95%
Trans Fat 34.26g  
Cholesterol 0mg 0%
Sodium 581mg 24%
Potassium 0mg 0%
Total Carbs 0.0g 0%
Dietary Fiber 0.0g 0%
Sugars 0.0g 0%
Protein 0.0g 0%
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