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Ingredientes
- 6 1/2 quart. flour
- 1/2 c. salt
- 3/4 c. baking pwdr
- 3 c. shortening
- 2 quart. lowfat milk
Direcciones
- Mix flour, salt, baking pwdr. Cut in shortening. Add in lowfat milk slowly. Roll on board 3/4 inch thick. Place on pan and bake at 425 degrees for about 15 min. Makes about 100 biscuits.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 510g | |
| Recipe makes 12 servings | |
| Calories 1507 | |
| Calories from Fat 489 | 32% |
| Total Fat 55.48g | 69% |
| Saturated Fat 13.37g | 53% |
| Trans Fat 17.13g | |
| Cholesterol 8mg | 3% |
| Sodium 8568mg | 357% |
| Potassium 535mg | 15% |
| Total Carbs 214.79g | 57% |
| Dietary Fiber 7.3g | 24% |
| Sugars 9.19g | 6% |
| Protein 33.46g | 54% |
