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Receta Baking | Tropical Cream Pie … The Boston Cream Pie just got a tropical makeover!
Ingredientes
- Sponge Cake
- 3 eggs {2 separated, 1 whole}
- 110g sugar, divided 20g + 90g
- 65g plain flour
- 1scant tsp baking powder
- pinch salt
- 20g / 1 tbsp milk
- 20g/ 2 tsp unsalted butter
- 1/2 vanilla bean scraped {or 1 tsp pure vanilla extract}
- Crème patisserie {approx 150g}
- 30g raw sugar {or granulated}
- 1/2 vanilla bean, scraped
- 100ml low fat cream
- 150ml 2% milk
- 2 eggs
- 20g cornflour
- Filling
- 100g mascarpone {recipe for mascarpone}
- 150g crème patisserie {recipe follows}
- 1tin Del Monte Fruit Fiesta
- 2tbsp powdered sugar
- Dark Chocolate Ganache
- 100g dark chocolate
- 50g low fat cream
- Milk chocolate for topping if desired
View Full Recipe at Passionate About Baking
