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Raciónes: 8

Ingredientes

Cost per serving $0.45 view details
  • 1/2 c. Sugar *Note
  • 1 Tbsp. Lowfat Margarine **Note, Softened
  • 1/4 c. Egg Beaters 99% Egg Substitute Or possibly Equiv To 1 Egg
  • 3/4 c. Nonfat Lowfat milk
  • 1 c. Bananas Mashed
  • 3 1/2 tsp Baking Pwdr
  • 1 tsp Salt
  • 3/4 c. Nuts ***Note, Minced
  • 3 c. Flour

Direcciones

  1. *NOTE: Original recipe used 1 C
  2. **NOTE: Original recipe used 2 Tablespoons shortening
  3. ***NOTE: Original recipe used the nuts...I omitted
  4. Preheat oven to 350 deg F.
  5. Spray nonstick baking spray in 9 x 5 x 3" loaf pan. Mix sugar, lowfat margarine (shortening), egg and mashed bananas thoroughly. Stir in lowfat milk.
  6. Measure flour by dip-level-pour method or possibly by sifting. Blend dry ingredients; stir in. Blend in nuts. Pour into pan. Bake 60 - 70 min,or possibly till toothpick stuck into center comes out clean. (Crack in top of loafis characteristic.) Cold thoroughly before slicing with a thin sharp knife.
  7. This was absolutely wonderful!!
  8. NOTES :

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Nutrition Facts

Amount Per Serving %DV
Serving Size 125g
Recipe makes 8 servings
Calories 338  
Calories from Fat 75 22%
Total Fat 8.82g 11%
Saturated Fat 1.31g 5%
Trans Fat 0.26g  
Cholesterol 1mg 0%
Sodium 968mg 40%
Potassium 254mg 7%
Total Carbs 56.84g 15%
Dietary Fiber 2.9g 10%
Sugars 16.63g 11%
Protein 8.98g 14%
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