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Add a photoTasty desert reminiscent of a banana split but much easier to serve.
Ingredientes
- 2 cups Graham cracker crumbs
- 3/4 cup Sugar
- 1/4 pound Butter, melted
- 2 (8 oz) packages Cream cheese
- 1-1/2 cups Confectioners sugar
- 4 Bananas, sliced
- 1 (15 oz) can crushed pineapple, drained
- 1 (16 oz) container Frozen whipped topping, thawed
- Maraschino cherries
- Peanuts, crushed
Direcciones
- Combine Graham cracker crumbs, sugar and melted butter. Mix together and press into a greased 9X13 inch cake pan. Refrigerate until chilled.
- Beat together the cream cheese and confectioners sugar. Spread over chilled Graham cracker crust.
- Layer bananas and pineapple over cheese mixture. Cover fruit with whipped topping. Top with cherries and chopped nuts.
- Refrigerate and serve chilled.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 229g | |
| Recipe makes 12 servings | |
| Calories 661 | |
| Calories from Fat 271 | 41% |
| Total Fat 30.58g | 38% |
| Saturated Fat 17.45g | 70% |
| Trans Fat 0.0g | |
| Cholesterol 63mg | 21% |
| Sodium 465mg | 19% |
| Potassium 310mg | 9% |
| Total Carbs 92.79g | 25% |
| Dietary Fiber 2.5g | 8% |
| Sugars 67.05g | 45% |
| Protein 7.0g | 11% |
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