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Ingredientes
- 10 lb Grnd beef browned and liquid removed
- 5 lrg Minced onions
- 5 c. Minced celery
- 20 Tbsp. Minced green pepper
- 5 tsp Mustard
- 10 Tbsp. Lemon juice
- 2 tsp Salt
- 20 Tbsp. Brown sugar
- 20 Tbsp. Open Pit BBQ Sauce
- 10 c. Catsup
Direcciones
- Brown grnd beef. Add in onions, celery, and green pepper to beef and saute/fry.
- Add in remaining ingredients, mix well, and cook 45 min.
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