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Ingredientes
- 1 slab spare ribs or possibly country spare ribs
- 1 reg. bottle ketchup
- 2 tbsp. reg. mustard
- 2 tbsp. vinegar
- 1 ketchup bottle of water
- 2 tbsp. Worcestershire sauce
- 1 1/2 c. brown sugar
Direcciones
- Mix all ingredients together. Pour over meat. Bake at 350 degrees (uncovered) for 2-3 hrs. Yield: 4 adult servings.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 146g | |
| Recipe makes 6 servings | |
| Calories 292 | |
| Calories from Fat 4 | 1% |
| Total Fat 0.44g | 1% |
| Saturated Fat 0.04g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 975mg | 41% |
| Potassium 419mg | 12% |
| Total Carbs 74.48g | 20% |
| Dietary Fiber 0.4g | 1% |
| Sugars 71.3g | 48% |
| Protein 1.61g | 3% |
