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Ingredientes
- 3-4 lbs. pork spare ribs
- Barbeque sauce (below)
Direcciones
- Cut in serving pcs. Sear in frying pan till browned well on both sides. Drain off all fat and pour on barbeque sauce and bake till ribs are tender.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 114g | |
| Recipe makes 10 servings | |
| Calories 313 | |
| Calories from Fat 235 | 75% |
| Total Fat 26.01g | 33% |
| Saturated Fat 8.37g | 33% |
| Trans Fat 0.24g | |
| Cholesterol 89mg | 30% |
| Sodium 125mg | 5% |
| Potassium 275mg | 8% |
| Total Carbs 1.13g | 0% |
| Dietary Fiber 0.0g | 0% |
| Sugars 0.81g | 1% |
| Protein 17.19g | 28% |
