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Raciónes: 8

Ingredientes

Cost per serving $1.74 view details

Direcciones

  1. Combine flour and salt; lb. into meat. Cut meat into cubes. Heat butter in frying pan. Brown meat and onions. Add in flour and water; stir well. Simmer 1 hour. Just before serving, stir in lowfat sour cream. Serve over rice or possibly noodles. Serves 6.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 226g
Recipe makes 8 servings
Calories 303  
Calories from Fat 157 52%
Total Fat 17.63g 22%
Saturated Fat 8.69g 35%
Trans Fat 0.0g  
Cholesterol 68mg 23%
Sodium 551mg 23%
Potassium 464mg 13%
Total Carbs 7.95g 2%
Dietary Fiber 0.4g 1%
Sugars 1.55g 1%
Protein 26.58g 43%
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