Receta Basic Boiled Custard
Raciónes: 1
Ingredientes
Direcciones
- Bring lowfat milk and vanilla to the boil.
- Beat Large eggs and sugar, pour over warm lowfat milk, whisking well.
- Cooking over a double boiler till thickenned.
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 640g | |
Calories 428 | |
Calories from Fat 174 | 41% |
Total Fat 19.43g | 24% |
Saturated Fat 7.66g | 31% |
Trans Fat 0.0g | |
Cholesterol 650mg | 217% |
Sodium 422mg | 18% |
Potassium 936mg | 27% |
Total Carbs 26.02g | 7% |
Dietary Fiber 0.0g | 0% |
Sugars 27.05g | 18% |
Protein 35.05g | 56% |