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Raciónes: 12

Ingredientes

Cost per serving $1.29 view details

Direcciones

  1. In large container, cook the beans with pork fat, salt and baking soda till mostly done. Add in tomatoes, onion, warm sauce and sugar and simmer till completely done. Beans and tomatoes will be real soupy.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 425g
Recipe makes 12 servings
Calories 289  
Calories from Fat 245 85%
Total Fat 27.21g 34%
Saturated Fat 9.54g 38%
Trans Fat 0.3g  
Cholesterol 29mg 10%
Sodium 1972mg 82%
Potassium 494mg 14%
Total Carbs 8.34g 2%
Dietary Fiber 2.4g 8%
Sugars 5.39g 4%
Protein 3.92g 6%
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