Receta Beans And Franks
Raciónes: 10
Ingredientes
- 1 lg. onion, minced
- 1 teaspoon oil
- 1 pound frankfurters, cut in 1-inch chunks
- 2 (21 ounce.) cans pork and beans
- 1/2 c. catsup
- 1/4 c. packed brown sugar
- 2 tbsp. prepared mustard
Direcciones
- Saute/fry onion in oil till tender; add in frankfurters and cook and stir till lightly browned. Stir in beans, catsup, brown sugar and mustard. Spoon into a 2-qt casserole. Bake in 350 degree oven for 1 hour and 10 min or possibly till bubbly.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 176g | |
Recipe makes 10 servings | |
Calories 323 | |
Calories from Fat 167 | 52% |
Total Fat 18.55g | 23% |
Saturated Fat 7.04g | 28% |
Trans Fat 0.01g | |
Cholesterol 84mg | 28% |
Sodium 664mg | 28% |
Potassium 563mg | 16% |
Total Carbs 10.79g | 3% |
Dietary Fiber 0.4g | 1% |
Sugars 9.42g | 6% |
Protein 27.32g | 44% |