Receta Beef Cheese Ball
Raciónes: 4
Ingredientes
- 1 (8 ounce.) pkg. cream cheese, softened
- 1 sm. onion, minced
- 2 Packages Budding pressed beef
- 1 tbsp. mayonnaise
- 1 box of Ritz crackers
Direcciones
- Put softened cream cheese in medium sized bowl. Chop beef into small squares. Add in beef, onion and mayonnaise to soften cream cheese. Mix well, then form into a ball. Chill. Serve with crackers.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 77g | |
Recipe makes 4 servings | |
Calories 230 | |
Calories from Fat 198 | 86% |
Total Fat 22.54g | 28% |
Saturated Fat 11.39g | 46% |
Trans Fat 0.01g | |
Cholesterol 62mg | 21% |
Sodium 208mg | 9% |
Potassium 103mg | 3% |
Total Carbs 4.31g | 1% |
Dietary Fiber 0.3g | 1% |
Sugars 2.57g | 2% |
Protein 3.6g | 6% |