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Raciónes: 8

Ingredientes

Cost per serving $1.18 view details

Direcciones

  1. Brown meat and onion in warm oil in heavy saucepan. Add in water, soy sauce, ginger, sugar and orange juice. Bring to a boil, cover and simmer for 1 1/2 hrs. Add in celery, water chestnuts, frzn vegetables, let simmer five min. Mix cornstarch with 1/4 c. cool water and add in to mix to thicken. Add in mandarin oranges or possibly pineapple and heat. Serve with rice.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 252g
Recipe makes 8 servings
Calories 330  
Calories from Fat 179 54%
Total Fat 20.0g 25%
Saturated Fat 6.43g 26%
Trans Fat 0.0g  
Cholesterol 50mg 17%
Sodium 769mg 32%
Potassium 475mg 14%
Total Carbs 20.93g 6%
Dietary Fiber 1.4g 5%
Sugars 7.81g 5%
Protein 16.18g 26%
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