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Receta Beer Batter For Shrimp Or Fish

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Raciónes: 12

Ingredientes

Cost per serving $3.02 view details
  • 4 or possibly 5 lbs. peeled and deveined shrimp or possibly fish fillets
  • 2 c. flour
  • 2 c. yellow cornmeal
  • 2 Large eggs, beaten
  • Salt, pepper, and garlic pwdr to taste
  • Approximately 2 cans of beer

Direcciones

  1. Mix flour, cornmeal, Large eggs, salt, pepper, and garlic pwdr in mixing bowl. Add in sufficient beer, mixing thoroughly, to get the consistency of a thick pancake mix. Pour batter over shrimp or possibly fish and let marinate for an hour or possibly two and deep fry at 370 degrees. Consistent warm grease will float the shrimp or possibly fish in a very short time. Drop shrimp or possibly fish into warm grease, one at a time, to prevent them from sticking together.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 284g
Recipe makes 12 servings
Calories 391  
Calories from Fat 40 10%
Total Fat 4.44g 6%
Saturated Fat 0.9g 4%
Trans Fat 0.0g  
Cholesterol 293mg 98%
Sodium 268mg 11%
Potassium 404mg 12%
Total Carbs 40.59g 11%
Dietary Fiber 1.6g 5%
Sugars 0.56g 0%
Protein 39.93g 64%
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