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Ingredientes

  • 2 tablespoons unsalted butter
  • 1/2 a large onion, diced
  • 1 medium carrot, finely chopped
  • 1/4 cup all-purpose flour
  • 1-12 oz can or bottle of beer
  • 2 cups vegetable broth
  • 1/2 teaspoon salt
  • 1 cup low fat sour cream
  • 2 cups shredded reduced-fat sharp Cheddar Cheese

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1122g
Calories 1628  
Calories from Fat 1120 69%
Total Fat 127.48g 159%
Saturated Fat 80.43g 322%
Trans Fat 0.0g  
Cholesterol 393mg 131%
Sodium 4589mg 191%
Potassium 846mg 24%
Total Carbs 54.59g 15%
Dietary Fiber 3.5g 12%
Sugars 11.09g 7%
Protein 68.11g 109%
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