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Correo Electrónico
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Ingredientes
- 4 c. beet juice
- 1 box Sure-Jell
- 4 c. sugar
- 2 pkt Kool-Aid
Direcciones
- Simmer together juice, Sure-Jell, and Kool-Aid. Add in sugar and follow Sure-Jell directions for jelly. This is a good way to use the excess juice when canning beets. The flavor of the Kool-Aid determines the flavor of the jelly.
- Linda Wuethrich
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