Receta Besan Coconut Peda Recipe | Easy Diwali Sweet Recipes
Ingredientes
- Besan (Kadalai Maavu/Chickpea Flour) – 1/2 cup
- Fresh grated coconut – 1/2 cup
- Milk – 1/2 cup
- Sugar – 2 cups
- Ghee (clarified butter) – 1/4 cup
- Kewra essence – 1 tsp
- Almonds (for garnishing)
View Full Recipe at Tickling Palates
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 80g | |
Recipe makes 8 servings | |
Calories 291 | |
Calories from Fat 73 | 25% |
Total Fat 8.15g | 10% |
Saturated Fat 5.07g | 20% |
Trans Fat 0.0g | |
Cholesterol 18mg | 6% |
Sodium 10mg | 0% |
Potassium 81mg | 2% |
Total Carbs 54.41g | 15% |
Dietary Fiber 0.9g | 3% |
Sugars 51.55g | 34% |
Protein 1.9g | 3% |