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Raciónes: 10

Ingredientes

Nutrition Facts

Amount Per Serving %DV
Serving Size 62g
Recipe makes 10 servings
Calories 277  
Calories from Fat 139 50%
Total Fat 15.55g 19%
Saturated Fat 9.2g 37%
Trans Fat 0.04g  
Cholesterol 49mg 16%
Sodium 166mg 7%
Potassium 215mg 6%
Total Carbs 31.61g 8%
Dietary Fiber 2.6g 9%
Sugars 26.49g 18%
Protein 2.95g 5%
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