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Ingredientes
- 2 1/2 c. lukewarm water
- 2 Packages quick yeast
- 1 box yellow cake mix
- 1 c. flour
- 3 Large eggs
- 1/3 c. oil
- 1 teaspoon salt
- 5 1/4 c. flour
- Soft butter
- Sugar
- Cinnamon
Direcciones
- Dissolve yeast in water for 3 min. Add in cake mix, 1 c. flour, Large eggs, oil, salt. Beat with beater till bubbles appear. Slowly add in 5 1/4 c. flour, stir with spoon, making a soft dough. Knead on a board for 5 min. Let rise till double. Roll out 1/4 inches thick. Spread with butter, add in sugar and cinnamon. Roll up as a jelly roll and cut. Place on greased pan. Rise till double. Bake at 350 degrees for 20 to 30 min. Ice while warm.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 187g | |
| Recipe makes 12 servings | |
| Calories 568 | |
| Calories from Fat 182 | 32% |
| Total Fat 20.68g | 26% |
| Saturated Fat 6.54g | 26% |
| Trans Fat 0.16g | |
| Cholesterol 73mg | 24% |
| Sodium 556mg | 23% |
| Potassium 148mg | 4% |
| Total Carbs 84.52g | 23% |
| Dietary Fiber 2.5g | 8% |
| Sugars 0.47g | 0% |
| Protein 10.72g | 17% |
