Receta Bite-sized Pecan Pies
Ingredientes
- 2 9-inch pie crusts (store-bought)
- 1/2 cup chopped pecans
- 2 medium eggs
- 2 tbsp melted butter
- 3/4 cup light brown sugar
- 1 tsp vanilla extract
- 4 tbsp light corn syrup
- dash of ground cinnamon
- 1/2 cup chopped pecans
View Full Recipe at The Inner Gourmet