Receta Bittwersweet Chocolate Chips With Dulce De Leche Matzos Crunch
Ingredientes
- 2 Pcs (16 x 17 inches) Matzos (I used Yehuda Matzos) or water crackers
- 1 Tbsp Unsalted Butter, melted
- 100 g Bittersweet Chocolate Chips
- 10 to 12 Tbsp Homemade Dulce de Leche, warmed
- Toasted Almond
- Baking Sheet, lined with parchment paper
View Full Recipe at Seasaltwithfood
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 57g | |
Recipe makes 2 servings | |
Calories 320 | |
Calories from Fat 185 | 58% |
Total Fat 20.71g | 26% |
Saturated Fat 12.91g | 52% |
Trans Fat 0.0g | |
Cholesterol 27mg | 9% |
Sodium 40mg | 2% |
Potassium 189mg | 5% |
Total Carbs 29.76g | 8% |
Dietary Fiber 1.7g | 6% |
Sugars 25.76g | 17% |
Protein 3.94g | 6% |