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Ingredientes

Cost per recipe $1.30 view details

Direcciones

  1. Cut up the dry ingredients and place in blender. After the dry ingredients have been blended, add in the tomatoes and blend till smooth. Then pour ingredients into container and refrigeratein the refrigerator. Makes 1 1/2 qts. Serve with corn chips.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 272g
Calories 73  
Calories from Fat 8 11%
Total Fat 1.01g 1%
Saturated Fat 0.13g 1%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 283mg 12%
Potassium 611mg 17%
Total Carbs 15.75g 4%
Dietary Fiber 4.8g 16%
Sugars 7.56g 5%
Protein 3.27g 5%
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