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Add a photoRaciónes: 12
Ingredientes
- 1 lb Grnd chuck, browned & liquid removed
- 3 can (16 ounce) stewed tomatoes
- 12 ounce Fulkerson's Reserve Red Wine
- 16 ounce Red kidney beans
- 16 ounce White kidney beans
- 16 ounce Pinto beans
- 16 ounce Whole kernel corn
- 1 pkt Taco mix
- 1 pkt Hidden Valley party mix
- 1 can (small) minced chilies
- 1 c. Salsa Red pepper sauce, to taste
- 12 ounce Heluva Good taco Blend, shredded cheese
Direcciones
- Mix all ingredients, except cheese, together and simmer 2 - 3 hrs. After simmering, add in sheese. Serve soup with more cheese on top, if you like, and tortilla chips.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 313g | |
| Recipe makes 12 servings | |
| Calories 326 | |
| Calories from Fat 46 | 14% |
| Total Fat 5.13g | 6% |
| Saturated Fat 1.52g | 6% |
| Trans Fat 0.0g | |
| Cholesterol 20mg | 7% |
| Sodium 653mg | 27% |
| Potassium 1180mg | 34% |
| Total Carbs 49.01g | 13% |
| Dietary Fiber 12.1g | 40% |
| Sugars 7.55g | 5% |
| Protein 22.45g | 36% |
