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Ingredientes
Direcciones
- In blender container, blend lemon with water. Add in all remaining ingredients and blend well. Pour into a deep dish pie shell and bake at 325 degrees for 30 min.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 89g | |
| Recipe makes 10 servings | |
| Calories 312 | |
| Calories from Fat 137 | 44% |
| Total Fat 15.35g | 19% |
| Saturated Fat 6.82g | 27% |
| Trans Fat 0.0g | |
| Cholesterol 102mg | 34% |
| Sodium 156mg | 7% |
| Potassium 54mg | 2% |
| Total Carbs 40.97g | 11% |
| Dietary Fiber 0.4g | 1% |
| Sugars 30.21g | 20% |
| Protein 3.83g | 6% |
