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Raciónes: 5

Ingredientes

Cost per serving $2.12 view details

Direcciones

  1. Combine all ingredients in large bowl and toss well. Cover and chill till ready to serve.
  2. Cooking With Bon Appetit, Vegetables, 1983 4-6 servings

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Nutrition Facts

Amount Per Serving %DV
Serving Size 226g
Recipe makes 5 servings
Calories 254  
Calories from Fat 153 60%
Total Fat 17.46g 22%
Saturated Fat 10.62g 42%
Trans Fat 0.0g  
Cholesterol 46mg 15%
Sodium 858mg 36%
Potassium 323mg 9%
Total Carbs 18.7g 5%
Dietary Fiber 3.6g 12%
Sugars 13.5g 9%
Protein 7.94g 13%
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