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Ingredientes
- 1 c. crumbled blue cheese (4 ounce., room temp.)
- 1/4 c. butter, softened
- 1 c. flour
- 1 c. walnut pcs, finely minced
Direcciones
- In small mixing bowl, combine cheese and butter. Cream till fluffy. Fold in flour and walnuts to blend thoroughly. Form into a log about 2" in diameter and 12" long. Wrap in wax paper. Refrigeratetill hard, about 1 hour. Cut log into slices, 1/4" thick. Place 1/2" apart on baking sheets. Bake in 375 degree oven 12 to 14 min, just till bottoms are lightly browned.
- Transfer to racks to cold. Store in air tight container. Serve for dessert with fresh fruit and a selection of cheeses. This kitchen tested recipe may be doubled. Store logs securely wrapped in freezer up to 1 month. Store in refrigerator up to 1 week. Slice and bake as needed.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 61g | |
| Recipe makes 6 servings | |
| Calories 280 | |
| Calories from Fat 174 | 62% |
| Total Fat 20.06g | 25% |
| Saturated Fat 9.63g | 39% |
| Trans Fat 0.0g | |
| Cholesterol 37mg | 12% |
| Sodium 369mg | 15% |
| Potassium 121mg | 3% |
| Total Carbs 17.63g | 5% |
| Dietary Fiber 1.2g | 4% |
| Sugars 0.4g | 0% |
| Protein 8.38g | 13% |
